Neil Island (Shaheed Dweep) offers more than just scenic beauty—it also provides simple, refreshing drinks that perfectly match its laid-back, tropical vibe. While you won’t find fancy cocktail bars, the island’s natural offerings and local beverages more than make up for it.

1. Fresh Coconut Water: Nothing beats sipping chilled coconut water straight from the shell, especially after a long beach walk. Available at nearly every beachside shack and roadside stall, it’s the island’s most natural and hydrating drink.

2. Fresh Fruit Juices: Neil Island grows delicious tropical fruits like pineapple, mango, papaya, and banana. Many local cafés and homestays offer freshly blended juices—perfect for a cooling mid-day break.

3. Herbal & Lemongrass Teas: Some eco-resorts and homestays serve herbal teas made from locally grown herbs like lemongrass, tulsi, and ginger—ideal for a calm evening or after a swim.

4. Lassi & Buttermilk: Influenced by Indian mainland flavors, sweet or salted lassi (a yogurt-based drink) and chaas (buttermilk) are popular, especially in local eateries. They're cooling and digestive-friendly.

5. Limited Alcohol Options: While alcohol is available, choices are limited to a few government-authorized shops and resorts. Beer and basic spirits can be found, but the island vibe leans more toward natural refreshment than party drinks.